Planet Food - Southern China (2011)
Depictions of animal carcasses
| Actors: |
More exciting culinary adventures around the world. New Zealand chef Peter Gordon discovers the roots of one of the world's great cuisines, Cantonese. He cooks succulent spiced pork in the northern mountains, dines with a dragon boat crew, learns to make dim sum and joins Dava Bay's fishing fleet for a wedding breakfast.
| Status: | LongWait |
|---|---|
| Run time: | 50mins |
| Origin: | |
| Aspect Ratio: | 16:9 |
